Ingredients:
150 g sugar
3 eggs
225 g butter
180 g dark chocolate, chopped
Sift together:
210 g wheat flour
1 teaspoon baking powder
½ tsp vanilla powder
1 teaspoon salt
How to make:
1. melt the butter and chocolate. Set aside.
2. Beat the sugar and melted chocolate until blended.
3. Add the eggs one at a time while stirring until blended.
4. Add the flour mixture, stirring until blended.
5. Pour into paper bowls.
6. Bake in hot oven for 40 minutes.
7. Remove, let cool.
8. Give a smear and decorations to your taste.
For 12 pieces